The use of this herb as a garnish arises from the centuries old belief that at the end of the meal, chewing a few of the fresh leaves freshens the breath. It was even believe that chewing the leaves would make the odor of garlic disappear.
AYURVEDA & MEDICINAL USES
Parsley is packed with medicinal benefits. It is found to be effective against urinary tract infections, kidney stones, gastrointestinal disorders, constipation, jaundice, flatulence, indigestion, diabetes, coughs, asthma, anaemia, high blood pressure and prostrate conditions.
PARTS USED FOR TREATMENT
Parsley is widely used as a garnish, condiment, food, and flavoring